The 23rd Malaysian International Food & Beverage Trade Fair (MIFB), held at the Kuala Lumpur Convention Centre from July 17 to 19, 2024, was a resounding success, bringing together over 500 prominent companies from over 80 countries and regions worldwide. T-cheft Tech, a global leader in culinary robots and smart kitchen solutions, was among the esteemed exhibitors invited to showcase their innovative products and technologies.

At the exhibition, T-Chef Tech captivated visitors with its comprehensive demonstration of culinary automation, showcasing a seamless workflow from recipe selection to automated cooking and intelligent kitchen management. At the heart of the product presentation was its groundbreaking culinary robot, capable of mastering a diverse range of cooking techniques, including stir-frying, sautéing, and braising. The intelligent machine seamlessly adjusted heat levels, monitored pan temperatures, provided self-diagnostic fault alerts, and engaged in voice interaction with users. Additionally, it offered multiple operation prompts and recorded detailed cooking logs, ensuring a truly hands-off culinary experience.

T-Chef Tech attracted a number of visitors, particularly international businesspeople eager to witness the transformative power of culinary automation. Attendees were captivated by the robot's seamless operation and its ability to elevate cooking to new heights of precision and efficiency. Numerous inquiries and discussions ensued, laying the foundation for promising collaborations and procurement opportunities.

Venturing into the Malaysian market marks a pivotal step in T-Chef Tech’s overseas expansion strategy, solidifying its presence in Southeast Asia. This move to forge high-quality partnerships in the region aligns with the company's commitment to the "Belt and Road" Initiative. As a leading Chinese technology enterprise, T-Chef Tech is proud to embody the spirit of "Intellgient Manufacturing in China", leveraging technology to empower the Chinese cuisine industry. With its robust core technologies and unwavering dedication to product excellence, T-Chef Tech is poised to conquer the global stage, making culinary robots a ubiquitous presence in the ever-evolving culinary landscape.

Shenzhen T-Chef Tech was founded in 2018, is a global leading cooking robot national high-tech and specializing in new enterprises, focusing on the research and development, production, sales and intelligent cooking equipment and intelligent kitchen overall solutions. So far, it has obtained three rounds of investment of nearly 100 million yuan from VC institutions, and has now applied for nearly 200 patents and software copyrights, etc. The company's cooking robot series products, intelligent seasoning and vending system and intelligent kitchen system, which have obtained authoritative certificates such as ETL, FCC, NSF, CE, etc., are sold in the catering market of mainland China, Hong Kong (China), Macau (China) and Taiwan (China), and are exported to Japan, South Korea, Southeast Asia and North America, as well as other overseas markets. T-Chef Tech is designated by the China Cuisine Association as a research base for cooking intelligence and digitization, and won the 2022 Chinese Cuisine Science and Technology Progress Award.

In the future, T-Chef Tech will rely on the core technology of artificial intelligence + cooking digitization accumulated in the field of catering, and is committed to building a new catering ecosystem service system based on cooking robots + intelligent kitchens + cooking big data + cloud computing, and strive to improve the quality of human life.